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Dai Dai Hue City Luong District Hue City
A simple, but very sophisticated cake filter, which is very popular dish of Hue is popular.
Material:
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300g of flour, 200g of shrimp, 200g of veal.
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Sugar, pepper, green onion, salt, fish sauce, seasoning seeds, cashew nuts, banana leaves.
Processing:
Core:
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Cut off beard, tails, wash. The meat is just washed and eaten. Peanut butter, shrimp and meat in the pan fried.
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Season with fish sauce, sugar, seasoning seeds, salt, pepper, cashew nut and rim until the shrimps are firm, then the green onion leaves, off the kitchen.
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Make the plate to prepare the cake.
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Pour the flour into a large tray, boil water. Sprinkle boiling water over the powder, using chopsticks to mix well. Then hand stuffed until the powder into a block, soft, smooth and tough.
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Dispense the powder into small pieces, then squeeze out (you can use thin cylinders to thin rolled up faster). Put the middle part, close the two sides.
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Take a small piece of banana leaf, put a little oil, put the cake in the middle, wrap it and then steamed.
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The filter cake is cooked transparent, hidden red shrimp meat inside look very nice. Eat with this dish is a cup of chili sauce sweet.
Restaurant Information
Dai Dai Hue City Luong District Hue City
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Czechia
Dai Dai Hue City Luong District Hue City
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