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Talking about desserts, the first thing comes to my mind is none other than the more favored Malaysian dessert - Kuih Nyonya. There are various types of Kuih Nyonya and it comes with different shapes, colors, texture and taste.
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Baba Charlie Nyonya Cake is a place that we won’t miss whenever we travel to Melaka. They make and sell their Kuih Nyonya in their own house. Although it’s in the middle of a housing area, it’s not hard to find because there are multiple road signs that lead you to their house.
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They sell more than 20 types of Kuih Nyonya.
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Having difficulty to choose? Not to worry, they prepared an assorted version as well.
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Dodol is not bad at all.
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My favourite of all is their Ondeh-ondeh. The green-coloured rice cake filled with the local best Sugar Melaka and coated in grated coconut.
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Other than desserts, they also sell various type of traditional sources such as Sambal Belacan and Prawn Belacan. Their Kaya is a must try too.
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My Final reviews:
Ambiance & Hygiene: 2 stars
Food: 4 stars
Worth the money : 3 stars
Restaurant Information
Baba Charlie Nyonya Kuih
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72, Lorong Tengkera Pantai 2c, Kampung Tengkera Pantai Dua, 75200 Melaka, Malaysia
Kuih Nyonya – My all-time favorite
This post participated in the Tasteem contest My favourite dessert
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