I made scones.
No butter, yes fresh cream(not whipped).
No soft flour, yes strong flour.
That’s it.
Koreans call this scone a “Cio cona scone” because the recipe is widely known in Korea through the “Cio cona cafe”.
___ ___ _ _ _ _ _____ _____ / __|/ _ \ | | | | || |_ _\ \ / / __| | (_ | (_) | |_ _| | __ || | \ V /| _| \___|\___/ |_| |_||_|___| \_/ |___| --- A GOPHER-LIKE INTERFACE FOR HIVE BLOCKCHAIN ---
I made scones.
No butter, yes fresh cream(not whipped).
No soft flour, yes strong flour.
That’s it.
Koreans call this scone a “Cio cona scone” because the recipe is widely known in Korea through the “Cio cona cafe”.