I made this cake from a regular dough for an apple cake, though with a little less fat and sugar, which worked out perfectly. To make sure it wouldn't turn out too healthy I added the fat and sugar as wipped cream and chocolate as decoration. Also the apples I wanted to use as decoration instead of hiding them all inside the dough. I cut the apples in small pieces, cooked them separately, added some cinnamon and used them on the top of the cake. Here is the result:
[IMAGE: https://cdn.steemitimages.com/DQmdnbJBMiZvARfqtTNqWAeLxu9QDxDoZfbYM6WLfrd8B1L/36780764_1277360942396472_8218737224489893888_n.jpg]
Delicious Apple Cake
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