Hello, friends! Today I will tell you how to cook chicken rastrac or cutlets. Cooking them is very easy.
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Ingredients:
- chicken breast (I had breast fillet) about half a kilogram
- 1 egg
- 1 onion
- 2-3 tablespoons mayonnaise
- 3 tablespoons flour
- salt
- you can add grated cheese and herbs, and even for a little piquancy of garlic (today I did not have them)
- vegetable oil.

Chicken fillet finely chop.
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Add to it the egg, salt, onion, cheese, herbs and garlic. Mix everything.
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Add mayonnaise and flour, mix again. Fry on both sides in a heated pan.
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[IMAGE: https://gateway.ipfs.io/ipfs/QmeoQTB1HjgtoogHiiQAu7e6BMJPMP5MZcBPfwBEdJqdEi]

You can prepare potatoes, vegetables or salad for garnish.