Hello friends how are you? Hope you all are doing well!
Today i am going to share a delicious and spicy sweet corn recipe with you. Hope you liked it!
[IMAGE: https://cdn.steemitimages.com/DQmcv2F9wdXTxDXQ8WS9eftAWG2sniqHn9GvB2hAYs5aWcQ/masala_corn2.jpg]
Ingredients
2 Cup Sweet corn kernels
1 Tsp Butter
1/4 Tsp Cumin powder
3/4 Tsp Ch1at Masala
1/4 Tsp Red chilli Powder
2 Tbsp Lemon juice
1/4 Tsp Salt
Method of preparation
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Peel the sweet corns and add in a pot.
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Boil 2 cup sweet corn kernels in water for 5 minutes.
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Drain off the kernels and transfer to kadai.
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Add in 1 tsp butter and roast on medium flame for 2 minutes.
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Roast till the kernels turn aromatic and flavourful.
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Transfer to a bowl and cool for 5 minutes.
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Add in ¼ tsp chilli powder, ¼ tsp cumin powder, ¾ tsp chaat masala, ¼ tsp salt and 2 tbsp lemon juice.
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Mix well making sure everything is combined well.
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Finally, transfer the spicy corn chaat into cup and serve immediately.
[IMAGE: https://cdn.steemitimages.com/DQmNbMDPKSQN2RCJJcpfDfYpgoHphQXidyD6oUBNNm1duaD/masala_corn.jpg]
[IMAGE: https://cdn.steemitimages.com/DQmeZYXSXFDyaHCV1VHRnGngJWveu9aLcZCCfwoKMi8dj52/masal_corn3.jpg]
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